Buttermilk Biscuits baked to a fluff with pan sausage seasoned white country gravy.
• Half Pan – (12) Biscuits
• Full Pan- (24) Biscuits
Buttermilk Biscuits baked to a fluff with pan sausage seasoned white country gravy.
• Half Pan – (12) Biscuits
• Full Pan- (24) Biscuits